Published on 24.11.17 in Vol 19, No 11 (2017): November
Works citing "Reduction in Vegetable Intake Disparities With a Web-Based Nutrition Education Intervention Among Lower-Income Adults in Japan: Randomized Controlled Trial"
According to Crossref, the following articles are citing this article (DOI 10.2196/jmir.8031):
(note that this is only a small subset of citations)
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Hendrie GA, Hussain MS, Brindal E, James-Martin G, Williams G, Crook A. Impact of a Mobile Phone App to Increase Vegetable Consumption and Variety in Adults: Large-Scale Community Cohort Study. JMIR mHealth and uHealth 2020;8(4):e14726
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Murimi MW, Nguyen B, Moyeda-Carabaza AF, Lee H, Park O. Factors that contribute to effective online nutrition education interventions: a systematic review. Nutrition Reviews 2019;77(10):663
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Ronteltap A, Bukman AJ, Nagelhout GE, Hermans RCJ, Hosper K, Haveman-Nies A, Lupker R, Bolman CAW. Digital health interventions to improve eating behaviour of people with a lower socioeconomic position: a scoping review of behaviour change techniques. BMC Nutrition 2022;8(1)
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Luo M, Allman-Farinelli M. Trends in the Number of Behavioural Theory-Based Healthy Eating Interventions Inclusive of Dietitians/Nutritionists in 2000–2020. Nutrients 2021;13(11):4161
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Jabbari M, Namazi N, Irandoost P, Rezazadeh L, Ramezani-Jolfaie N, Babashahi M, Pourmoradian S, Barati M. Meta-analysis of community-based interventions on fruits and vegetables consumption in adults. Nutrition & Food Science 2024;54(1):164
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