Published on in Vol 20, No 2 (2018): February

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/7789, first published .
Patient-Reported Measures for Person-Centered Coordinated Care: A Comparative Domain Map and Web-Based Compendium for Supporting Policy Development and Implementation

Patient-Reported Measures for Person-Centered Coordinated Care: A Comparative Domain Map and Web-Based Compendium for Supporting Policy Development and Implementation

Patient-Reported Measures for Person-Centered Coordinated Care: A Comparative Domain Map and Web-Based Compendium for Supporting Policy Development and Implementation

Journals

  1. Allman-Farinelli M, Rahman H, Nour M, Wellard-Cole L, Watson W. The Role of Supportive Food Environments to Enable Healthier Choices When Eating Meals Prepared Outside the Home: Findings from Focus Groups of 18 to 30-Year-Olds. Nutrients 2019;11(9):2217 View
  2. Dixon H, Lee A, Scully M. Sports Sponsorship as a Cause of Obesity. Current Obesity Reports 2019;8(4):480 View
  3. Schillinger D, Chittamuru D, Ramírez A. From “Infodemics” to Health Promotion: A Novel Framework for the Role of Social Media in Public Health. American Journal of Public Health 2020;110(9):1393 View
  4. Barklamb A, Molenaar A, Brennan L, Evans S, Choong J, Herron E, Reid M, McCaffrey T. Learning the Language of Social Media: A Comparison of Engagement Metrics and Social Media Strategies Used by Food and Nutrition-Related Social Media Accounts. Nutrients 2020;12(9):2839 View
  5. Coates A, Hardman C, Halford J, Christiansen P, Boyland E. Food and Beverage Cues Featured in YouTube Videos of Social Media Influencers Popular With Children: An Exploratory Study. Frontiers in Psychology 2019;10 View
  6. Rummo P, Cassidy O, Wells I, Coffino J, Bragg M. Examining the Relationship between Youth-Targeted Food Marketing Expenditures and the Demographics of Social Media Followers. International Journal of Environmental Research and Public Health 2020;17(5):1631 View
  7. Brownbill A, Braunack-Mayer A, Miller C. What makes a beverage healthy? A qualitative study of young adults’ conceptualisation of sugar-containing beverage healthfulness. Appetite 2020;150:104675 View
  8. Qutteina Y, De Backer C, Smits T. Media food marketing and eating outcomes among pre‐adolescents and adolescents: A systematic review and meta‐analysis. Obesity Reviews 2019;20(12):1708 View
  9. Vergeer L, Vanderlee L, Potvin Kent M, Mulligan C, L’Abbé M. The effectiveness of voluntary policies and commitments in restricting unhealthy food marketing to Canadian children on food company websites. Applied Physiology, Nutrition, and Metabolism 2019;44(1):74 View
  10. Coates A, Hardman C, Halford J, Christiansen P, Boyland E. The effect of influencer marketing of food and a “protective” advertising disclosure on children's food intake. Pediatric Obesity 2019;14(10) View
  11. Qutteina Y, Hallez L, Mennes N, De Backer C, Smits T. What Do Adolescents See on Social Media? A Diary Study of Food Marketing Images on Social Media. Frontiers in Psychology 2019;10 View
  12. YILMAZ A. Reklam Mecrası Instagram: TOGG ve GÜNSEL Elektrikli Otomobil Markaları Üzerine Ampirik Bir Araştırma. Erciyes İletişim Dergisi 2020;7(2):895 View
  13. Russell C, Lawrence M, Cullerton K, Baker P. The political construction of public health nutrition problems: a framing analysis of parliamentary debates on junk-food marketing to children in Australia. Public Health Nutrition 2020;23(11):2041 View
  14. Potvin Kent M, Pauzé E, Roy E, de Billy N, Czoli C. Children and adolescents' exposure to food and beverage marketing in social media apps. Pediatric Obesity 2019;14(6):e12508 View
  15. Hawks J, Madanat H, Walsh-Buhi E, Hartman S, Nara A, Strong D, Anderson C. Narrative review of social media as a research tool for diet and weight loss. Computers in Human Behavior 2020;111:106426 View
  16. Backholer K, Gupta A, Zorbas C, Bennett R, Huse O, Chung A, Isaacs A, Golds G, Kelly B, Peeters A. Differential exposure to, and potential impact of, unhealthy advertising to children by socio‐economic and ethnic groups: A systematic review of the evidence. Obesity Reviews 2021;22(3) View
  17. Kim Y, Song D, Lee Y. #Antivaccination on Instagram: A Computational Analysis of Hashtag Activism through Photos and Public Responses. International Journal of Environmental Research and Public Health 2020;17(20):7550 View
  18. Martinho V. Food Marketing as a Special Ingredient in Consumer Choices: The Main Insights from Existing Literature. Foods 2020;9(11):1651 View
  19. Gaber H, Elsamadicy A, Wright L, Palazzo M. Do instagram fan pages develop consumer–brand relationships? Evidence from the telecommunications industry. Cogent Business & Management 2021;8(1):1884344 View
  20. Pinto P, Lopes Antunes M, Pisco Almeida A. Public Health on Instagram: an analysis of health promotion strategies of Portugal and Brazil. Procedia Computer Science 2021;181:231 View
  21. Arseneau M, Backonja U, Litchman M, Karimanfard R, Sheng X, Taylor-Swanson L. #Menopause on Instagram: a mixed-methods study. Menopause 2021;28(4):391 View

Books/Policy Documents

  1. Turanci E. Handbook of Research on Consumption, Media, and Popular Culture in the Global Age. View
  2. Alassani R, Göretz J. Social Computing and Social Media. Communication and Social Communities. View
  3. Jiang S, Chang K, Wang H, Chu K, Wang H, Chang F. Advances in Intelligent Information Hiding and Multimedia Signal Processing. View