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Citing this Article

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Published on 10.10.14 in Vol 16, No 10 (2014): October

This paper is in the following e-collection/theme issue:

Works citing "Development and Preliminary Evaluation of an Internet-Based Healthy Eating Program: Randomized Controlled Trial"

According to Crossref, the following articles are citing this article (DOI 10.2196/jmir.3534):

(note that this is only a small subset of citations)

  1. Young C, Campolonghi S, Ponsonby S, Dawson SL, O'Neil A, Kay-Lambkin F, McNaughton SA, Berk M, Jacka FN. Supporting Engagement, Adherence, and Behavior Change in Online Dietary Interventions. Journal of Nutrition Education and Behavior 2019;51(6):719
    CrossRef
  2. Harrington RA, Scarborough P, Hodgkins C, Raats MM, Cowburn G, Dean M, Doherty A, Foster C, Juszczak E, Ni Mhurchu C, Winstone N, Shepherd R, Timotijevic L, Rayner M. A Pilot Randomized Controlled Trial of a Digital Intervention Aimed at Improving Food Purchasing Behavior: The Front-of-Pack Food Labels Impact on Consumer Choice Study. JMIR Formative Research 2019;3(2):e9910
    CrossRef
  3. Ali R, Zhang Z, Soomro MB. Smoking-Cessation Acceptance Via Mobile Health and Quick Response Code Technologies: Empirical Evidence of a Pilot Study from China and Pakistan. Current Psychology 2019;
    CrossRef
  4. Werner JJ. Update on Behavioral Weight Loss Treatments to Reduce Obesity and Lower Cardiometabolic Risks. Current Cardiovascular Risk Reports 2019;13(9)
    CrossRef
  5. Grace-Farfaglia P. Social Cognitive Theories and Electronic Health Design: Scoping Review. JMIR Human Factors 2019;6(3):e11544
    CrossRef
  6. Franco RZ, Fallaize R, Hwang F, Lovegrove JA. Strategies for online personalised nutrition advice employed in the development of the eNutri web app. Proceedings of the Nutrition Society 2019;78(3):407
    CrossRef
  7. Evangelidis N, Craig J, Bauman A, Manera K, Saglimbene V, Tong A. Lifestyle behaviour change for preventing the progression of chronic kidney disease: a systematic review. BMJ Open 2019;9(10):e031625
    CrossRef
  8. Carrero I, Vilà I, Redondo R. What makes implementation intention interventions effective for promoting healthy eating behaviours? A meta-regression. Appetite 2019;140:239
    CrossRef
  9. Teasdale N, Elhussein A, Butcher F, Piernas C, Cowburn G, Hartmann-Boyce J, Saksena R, Scarborough P. Systematic review and meta-analysis of remotely delivered interventions using self-monitoring or tailored feedback to change dietary behavior. The American Journal of Clinical Nutrition 2018;107(2):247
    CrossRef
  10. Maia EG, Costa BVDL, Coelho FDS, Guimarães JS, Fortaleza RG, Claro RM. Análise da publicidade televisiva de alimentos no contexto das recomendações do Guia Alimentar para a População Brasileira. Cadernos de Saúde Pública 2017;33(4)
    CrossRef
  11. Avedzi HM, Mathe N, Bearman S, Storey K, Johnson JA, Johnson ST. Examining Diet-Related Care Practices Among Adults with Type 2 Diabetes: A Focus on Glycemic Index Choices. Canadian Journal of Dietetic Practice and Research 2017;78(1):26
    CrossRef
  12. Shingleton RM, Palfai TP. Technology-delivered adaptations of motivational interviewing for health-related behaviors: A systematic review of the current research. Patient Education and Counseling 2016;99(1):17
    CrossRef
  13. Miyagawa S, Oguma Y, Ohgi Y. Evaluation of a Community-based Health Promotion Program with Online Off-line Combination: The Effect of an Online Diet Record System on Self-rated Achievement. Procedia Computer Science 2016;100:768
    CrossRef
  14. Skonnord T, Steen F, Skjeie H, Fetveit A, Brekke M, Klovning A. Survey Email Scheduling and Monitoring in eRCTs (SESAMe): A Digital Tool to Improve Data Collection in Randomized Controlled Clinical Trials. Journal of Medical Internet Research 2016;18(11):e311
    CrossRef