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Citing this Article

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Published on 12.12.08 in Vol 10, No 4 (2008): Oct-Dec

This paper is in the following e-collection/theme issue:

Works citing "Weight, Blood Pressure, and Dietary Benefits After 12 Months of a Web-based Nutrition Education Program (DASH for Health): Longitudinal Observational Study"

According to Crossref, the following articles are citing this article (DOI 10.2196/jmir.1114):

(note that this is only a small subset of citations)

  1. Navas-Carretero S, San-Cristobal R, Avellaneda A, Planes J, Zulet MA, Martínez JA. Benefits on body fat composition of isocalorically controlled diets including functionally optimized meat products: Role of alpha-linolenic acid. Journal of Functional Foods 2015;12:319
    CrossRef
  2. Pietrzak E, Cotea C, Pullman S. Primary and Secondary Prevention of Cardiovascular Disease. Journal of Cardiopulmonary Rehabilitation and Prevention 2014;34(5):303
    CrossRef
  3. Mann DM, Quintiliani LM, Reddy S, Kitos NR, Weng M. Dietary Approaches to Stop Hypertension: Lessons Learned From a Case Study on the Development of an mHealth Behavior Change System. JMIR mHealth and uHealth 2014;2(4):e41
    CrossRef
  4. Burgos Monegro E, Bocanegra Seminario L, Sánchez López M, Alfonso Cano C, Leal Hernández M. Implementación del correo electrónico como medio de comunicación de resultados analíticos. ¿Eficaz?. SEMERGEN - Medicina de Familia 2014;40(6):353
    CrossRef
  5. Barak F, Falahi E, Keshteli AH, Yazdannik A, Esmaillzadeh A. Adherence to the Dietary Approaches to Stop Hypertension (DASH) diet in relation to obesity among Iranian female nurses. Public Health Nutrition 2014;:1
    CrossRef
  6. Zoellner J, Connell C, Madson MB, Thomson JL, Landry AS, Fontenot Molaison E, Blakely Reed V, Yadrick K. HUB City Steps: A 6-Month Lifestyle Intervention Improves Blood Pressure among a Primarily African-American Community. Journal of the Academy of Nutrition and Dietetics 2014;114(4):603
    CrossRef
  7. Prados Castillejo JA. Telemedicina, una herramienta también para el médico de familia. Atención Primaria 2013;45(3):129
    CrossRef
  8. Børøsund E, Cvancarova M, Ekstedt M, Moore SM, Ruland CM. How User Characteristics Affect Use Patterns in Web-Based Illness Management Support for Patients with Breast and Prostate Cancer. Journal of Medical Internet Research 2013;15(3):e34
    CrossRef
  9. Ruland CM, Andersen T, Jeneson A, Moore S, Grimsbø GH, Børøsund E, Ellison MC. Effects of an Internet Support System to Assist Cancer Patients in Reducing Symptom Distress. Cancer Nursing 2013;36(1):6
    CrossRef
  10. Ruland CM, Maffei RM, Børøsund E, Krahn A, Andersen T, Grimsbø GH. Evaluation of different features of an eHealth application for personalized illness management support: Cancer patients’ use and appraisal of usefulness. International Journal of Medical Informatics 2013;82(7):593
    CrossRef
  11. Imanaka M, Ando M, Kitamura T, Kawamura T. Effectiveness of Web-Based Self-Disclosure Peer-to-Peer Support for Weight Loss: Randomized Controlled Trial. Journal of Medical Internet Research 2013;15(7):e136
    CrossRef
  12. Albano MG, Golay A, De Andrade V, Crozet C, d’Ivernois J. Therapeutic patient education in obesity: analysis of the 2005–2010 literature. Education Thérapeutique du Patient - Therapeutic Patient Education 2012;4(2):S101
    CrossRef
  13. Robroek SJ, Lindeboom DE, Burdorf A. Initial and Sustained Participation in an Internet-delivered Long-term Worksite Health Promotion Program on Physical Activity and Nutrition. Journal of Medical Internet Research 2012;14(2):e43
    CrossRef
  14. Çapık C, Gözüm S. The effect of web-assisted education and reminders on health belief, level of knowledge and early diagnosis behaviors regarding prostate cancer screening. European Journal of Oncology Nursing 2012;16(1):71
    CrossRef
  15. Hirasawa R, Saito K, Yachi Y, Ibe Y, Kodama S, Asumi M, Horikawa C, Saito A, Heianza Y, Kondo K, Shimano H, Sone H. Quality of Internet information related to the Mediterranean diet. Public Health Nutrition 2012;15(05):885
    CrossRef
  16. Buis LR. The Potential for Web-Based Social Network Sites and Self-Regulation for Health Promotion. American Journal of Health Promotion 2011;26(2):73
    CrossRef
  17. Park S, Yang YJ, Kim Y. Effects of Nutrition Education Using a Ubiquitous Healthcare (u-Health) Service on Metabolic Syndrome in Male Workers. The Korean Journal of Nutrition 2011;44(3):231
    CrossRef
  18. Bozkurt S, Zayim N, Gulkesen KH, Samur MK, Karaağaoglu N, Saka O. Usability of a web-based personal nutrition management tool. Informatics for Health and Social Care 2011;36(4):190
    CrossRef
  19. Dodani S. Community-Based Participatory Research Approaches for Hypertension Control and Prevention in Churches. International Journal of Hypertension 2011;2011:1
    CrossRef
  20. Nijland N, van Gemert-Pijnen JE, Kelders SM, Brandenburg BJ, Seydel ER. Factors Influencing the Use of a Web-Based Application for Supporting the Self-Care of Patients with Type 2 Diabetes: A Longitudinal Study. Journal of Medical Internet Research 2011;13(3):e71
    CrossRef
  21. Racine E, Troyer JL, Warren-Findlow J, McAuley WJ. The effect of medical nutrition therapy on changes in dietary knowledge and DASH diet adherence in older adults with cardiovascular disease. The journal of nutrition, health & aging 2011;15(10):868
    CrossRef
  22. Kelders SM, Van Gemert-Pijnen JE, Werkman A, Nijland N, Seydel ER. Effectiveness of a Web-based Intervention Aimed at Healthy Dietary and Physical Activity Behavior: A Randomized Controlled Trial About Users and Usage. Journal of Medical Internet Research 2011;13(2):e32
    CrossRef
  23. Mensah GA, Bakris G. Treatment and Control of High Blood Pressure in Adults. Cardiology Clinics 2010;28(4):609
    CrossRef
  24. Slimko ML, Mensah GA. The Role of Diets, Food, and Nutrients in the Prevention and Control of Hypertension and Prehypertension. Cardiology Clinics 2010;28(4):665
    CrossRef
  25. Kreps GL, Neuhauser L. New directions in eHealth communication: Opportunities and challenges. Patient Education and Counseling 2010;78(3):329
    CrossRef
  26. Neve MJ, Collins CE, Morgan PJ. Dropout, Nonusage Attrition, and Pretreatment Predictors of Nonusage Attrition in a Commercial Web-Based Weight Loss Program. Journal of Medical Internet Research 2010;12(4):e69
    CrossRef
  27. Park H, Kim E, Hwang M, Paek Y, Choi T, Park YK. Effects of Workplace Nutrition Education Program Tailored for the Individual Chronic Disease Risks. The Korean Journal of Nutrition 2010;43(3):246
    CrossRef
  28. Apovian CM, Murphy MC, Cullum-Dugan D, Lin P, Gilbert KM, Coffman G, Jenkins M, Bakun P, Tucker KL, Moore TJ. Validation of a web-based dietary questionnaire designed for the DASH (Dietary Approaches to Stop Hypertension) diet: the DASH Online Questionnaire. Public Health Nutrition 2010;13(05):615
    CrossRef
  29. Neuhauser L, Kreps GL. eHealth communication and behavior change: promise and performance. Social Semiotics 2010;20(1):9
    CrossRef
  30. Jacobs N, De Bourdeaudhuij I, Claes N. Surfing depth on a behaviour change website: Predictors and effects on behaviour. Informatics for Health and Social Care 2010;35(2):41
    CrossRef
  31. Sacks N, Cabral H, Kazis LE, Jarrett KM, Vetter D, Richmond R, Moore TJ. A Web-Based Nutrition Program Reduces Health Care Costs in Employees With Cardiac Risk Factors: Before and After Cost Analysis. Journal of Medical Internet Research 2009;11(4):e43
    CrossRef

According to Crossref, the following books are citing this article (DOI 10.2196/jmir.1114)

:
  1. Devi R, Igbinedion E, Powell J, Singh S, Rees K, Rees K. Cochrane Database of Systematic Reviews. 2011.
    CrossRef
  2. Schnackenberg LK, Sun J, Beger RD. General, Applied and Systems Toxicology. 2011.
    CrossRef